Got raw milk? Increasingly that question
appears difficult to answer in the affirmative.

For fans of raw milk and those who fight for food freedom in all
its forms, the past year or two have been notable for several
setbacks on the unpasteurized dairy front, including S.W.A.T. raids
on food coops. But as Keep Food Legal President Baylen Linnekin
explains, there’s still plenty of reason for optimism. After all,
Linnekin writes, the case for food freedom is deeply grounded in
history, liberty, and legal precedent.

View this article.